A B C D E F G H I J-K L M N O P Q-R S T U V W-Y 0-9
close this section of the libraryFood grain statistics through 1967(1)
View the documentFood grain statistics through 1967 : wheat, rye, rice, flour, byproducts / . Gomme, F. R. 4n Washington, D.C. : U.S. Dept. of Agriculture, Economic Research Service, 1968.